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Hof’s Cabernet Sauvignon 2016 A classically elegant, deeply coloured wine with soft tannins and deep underlying fruit. Ripe blackcurrant and summer berries on the palate with a fine oak character and a lingering, spicy finish. .

APPELLATION Robertson GRAPES Cabernet Sauvignon ALCOHOL LEVEL 15% vol. BOTTLE SIZE 750 ml TYPE OF SOIL Rocky soil. VINES PLANTED The vines were planted in 2000. YIELD 10 tons per hectare. VINIFICATION AND AGEING The grapes were handpicked in March 2016. Fermented with ‘Erbsloh’s Oenoferm Rouge’ at a temperature of 16-20 degree celsius, this Cabernet Sauvignon was matured for 12 months in French and American oak barrels. As the barrels were obtained from 4 different coopers, the toastings as well as the grains of the barrels differ.

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Hof’s Cabernet Sauvignon 2016 A classically elegant, deeply coloured wine with soft tannins and deep underlying fruit. Ripe blackcurrant and summer berries on the palate with a fine oak character and a lingering, spicy finish.

APPELLATION Robertson

GRAPES Cabernet Sauvignon

ALCOHOL LEVEL 15% vol.

BOTTLE SIZE 750 ml

TYPE OF SOIL
Rocky soil.

VINES PLANTED
The vines were planted in 2000.

YIELD
10 tons per hectare.

VINIFICATION AND AGEING
The grapes were handpicked in March 2016. Fermented with ‘Erbsloh’s Oenoferm Rouge’ at a temperature of 16-20 degree celsius, this Cabernet Sauvignon was matured for 12 months in French and American oak barrels. As the barrels were obtained from 4 different coopers, the toastings as well as the grains of the barrels differ.